DAILY SPECIALS
MONDAY
Spaghetti & Meatballs
$7.97
TUESDAY
Country Fried Chicken
$7.97
WEDNESDAY
Salisbury Steak
$7.97
THURSDAY
Chicken Parm
$7.97
FRI – SUN
Shepherds Pie
$10.76
APPETIZERS

Fish Spread
Locally made.
$8.67

Fried Pot Roast
Chunks of our delicious pot roast fried golden brown, served with gravy & horseradish sauce.
$8.97

Tuna Sashimi
Served with dipping sauce and wasabi.
$10.96

Onion Rings
Fresh cut onions made to order, never frozen.
$6.97
Pork Wings
Deep fried pork riblets served with celery. Sauce Choices: Naked, Medium, Hot, Boom, Garlic Parm, Korean BBQ, Thai BBQ, Teriyaki, Blackened (Dry or Wet), Szechuan or Carolina Gold.
$8.67
Philly Egg Rolls
Served with white queso to dip.
$8.37
Buffalo Shrimp
Hot, Medium, Garlic Parm, Thai BBQ, Teriyaki, Blackened, Szechuan, Carolina Gold, Korean BBQ
Deep fried shrimp served with celery. Sauce Choices: Medium, Hot or Boom
$8.57

Bone-In Chicken Wings
1 dozen crispy wings served with celery. Sauce Choices: Naked, Medium, Hot, Boom, Garlic Parm, Korean BBQ, Thai BBQ, Teriyaki, Blackened (Dry or Wet), Szechuan or Carolina Gold.
$9.99

Boneless Chicken Wings
1/2 lb. of battered, deep fried boneless wings served with celery. Sauce Choices: Naked, Medium, Hot, Boom, Garlic Parm, Korean BBQ, Thai BBQ, Teriyaki, Blackened (Dry or Wet), Szechuan or Carolina Gold.
$8.47

Stuffed Tots
Cheddar, chives, bacon, served with our sour cream aoili.
$6.99

Steamed Shrimp
A whole pound smothered with old bay.
$11.97

Szechuan Sesame Cauliflower Bites
Too good not to try.
$7.37

Basket of French Fries
Add a side of cheese sauce or gravy for $0.96 more.
$4.97

Fried Pepperjack Mac-N-Cheese Bites
With ranch dipping sauce.
$5.97

Fried Pickles
With spicy ranch dipping sauce.
$7.96

Grilled Chicken Pot Stickers
Served with yellow seasoned rice & teriyaki ranch dipping sauce.
$6.97
BURGERS
Add Bacon to any Burger: +$1.00 | Make it into a Wrap: +$1.50
All Burgers served with side of Black Beans & Yellow Seasoned Rice.
Substitute Side Options for +$0.99
French Fries, Coleslaw, Steamed Broccoli or Mashed Potatoes

The Big Bob
10 ounces of certified Angus beef, stacked double high, lettuce, tomato & onion.
$8.77

The Cheesy Bob
The one everyone tries again and again.
$9.77

The Bleu Bob
Bleu cheese crumbles, swiss, shrooms, lettuce, tomato and onion.
$9.77
The Philly Bob
Shaved sirloin, grilled onions, American cheese and mayo.
$9.77

The Texas Bob
Bacon, jalapeno, bbq sauce, pepperjack, lettuce, tomato and onion.
$9.77

The Cheesy Hurls
5 oz. beef patty piled high with roast beef, cheddar cheese sauce & tangy bbq sauce.
$9.77

The French Dip Burger
5 oz. patty piled high with roast beef, smothered in provolone on a French baguette with a side of au jus.
$9.77

The Money Tree Burger
5 oz. patty topped with mojo pork and ham topped with melted swiss, pickles & house cuban mayo.
$9.77
Dead Bob’s Burger of the Month
The Holiday Burger
A turkey patty, homemade stuffing, gravy, cranberry sauce, and French fried onions with more gravy on the side to dip! YUM! $11.97
SANDWICHES
Add Bacon to any Sandwich: +$1.00 | Make it into a Wrap: +$1.50
All Sandwiches served with side of Black Beans & Yellow Seasoned Rice.
Substitute Side Options for +$0.99
French Fries, Coleslaw, Steamed Broccoli or Mashed Potatoes

Classic Chicken Sandwich
Grilled, blackened, or fried chicken on a bun with lettuce, tomato, onion. Add cheese for +$1.00.
$8.87
Nat’s Double D
Grilled, blackened, or fried, smothered in mushrooms and Swiss cheese.
$9.49
All American Philly Cheesesteak
Beef or Chicken, grilled onions, mayo and American cheese on a amoroso roll. (Make it a pizza steak for +$1.00, Adds Marinara, pepperoni, provolone).
$9.47

Chicken Bacon Ranch Wrap
With spicy ranch, lettuce, tomato, onion.
$8.99

Chicken Parm Sub
Deep fried chicken breast on a hoagie roll covered in marina sauce and topped with parmesan cheese.
$8.99
Meatball Sub
Marina sauce covered meatballs on a hoagie roll, topped with parmesan cheese, sloppy good!
$8.97

Pot Roast Dip
Gravy covered Pot Roast on a hoagie roll with horseradish sauce, swiss cheese & gravy for dipping.
$9.97

Bob’s Cordon Bleu Sammich
Grilled or fried chicken breast with grilled ham & swiss cheese & honey mustard on the side.
$9.97

Saratoga Dog with Fries (2)
2 Nathan’s Dogs on potato buns.
$7.95
Two Taco Plate
Choice of grilled or blackened fish, chicken or shrimp tacos.
$8.47

The Big Hurls
Heaping pile of roast beef with cheddar cheese sauce and tangy bbq sauce.
$9.67

Rajin’ Cajun Chicken Burrito
Blackened chicken, yellow rice, black beans, and pepper jack cheese.
$7.99

Niko’s Gyro in a Pita
Gyro meat, tzatziki, feta, lettuce, tomato & onion.
$9.97
Snapper Sandwich
Grilled or blackened snapper on a toasted bun with lettuce, tomato & onion.
$11.47
SALADS
House Salad
Add: Chicken $5, Shrimp $5, Scallops $6, Salmon $7, Snapper $8
$5.97

Caesar Salad
Add: Chicken $5, Shrimp $5, Scallops $6, Salmon $7, Snapper $8
$5.97
Wedge Salad
Add: Chicken $5, Shrimp $5, Scallops $6, Salmon $7, Snapper $8
$5.97
ENTREES

Pot Roast Dinner
Pot Roast covered in gravy, served with mashed potatoes & veggies.
$10.77
Chicken Kabobs
Skewers of marinated grilled or blackened chicken and vegetables, served with yellow rice & veggies.
$10.47
Shrimp Dinner
Grilled, blackened or fried shrimp, with yellow rice & veggies.
$10.87
Chicken Parmesan
Deep fried chicken breast on top of linguini pasta covered in marinara sauce & parmesan cheese, served with garlic bread.
$9.67
Salmon Dinner
Grilled or blackened salmon with choice of honey glaze or teriyaki sauce on top, served with yellow rice & veggies.
$11.47
Scallops Dinner
Grilled, blackened or fried scallops served with yellow rice & veggies.
$11.47
Mrs. Bob’s Snapper
Grilled or blackened snapper covered with Pico de Gallo & Jalapeno hollandaise sauce, served with yellow rice & veggies.
$11.47
Cuban Pork Plate
Juicy marinated Cuban pork, served with plantains & black beans and yellow rice.
$10.97
Smothered Chicken
Grilled or blackened chicken breast topped with mushrooms, pepperjack cheese & chipotle butter, served with yellow rice and veggies.
$9.47
Fish & Chips
Two pieces of deep fried fish served with french fries, tartar sauce on the side.